UPDATED 2025 Best Mexican Restaurants in Toronto 2025

Skip inside the colourful space and you’ll find patterned tiles, eye-popping murals and colourful hand-painted typeface exclaiming Churros! The Mexican sandwich shop is owned by Arturo Anhalt of Milagro restaurant fame. You’ll also find a seasonal wine offering alongside a Mexican beer list featuring Dox XX, Sol, Tecate and Model Especial.

Click the AdBlock Plus button on your browser and select Enabled on this site. Click the AdBlock button on your browser and select Don't run on pages on this domain. Trails loop through meadows and ponds, while the old kiln halls host one of Toronto’s best Saturday farmers’ markets, packed with Ontario produce and small-batch food makers. Between stops, Soma Chocolatemaker delivers small-batch chocolate and Mayan-spiced hot cocoa. Shops such as Blackbird Vintage and Distill highlight Canadiana, artisan ceramics and jewelry.

Distillery District

The Mexican restaurant in Toronto’s trendy King West Village is located in a 1900’s heritage building. Anejo is a Mexican restaurant located on King West in Toronto, which first opened its doors in January, 2020. The interior of La Carnita is designed locally by some of Toronto’s best street style artists.

• Located in the heart of Kensington Market, El Trompo is famous for its no-frills dining room and sun-soaked front patio.
• Skip inside Fonda Lola and you’ll be greeted by a rustic cantina vibe featuring corrugated metal paneling, dangling bird cages and edison bulbs.
• From classic tacos filled with mouthwatering meats and tangy salsas to inventive dishes like Mexican street corn and churro ice cream sandwiches, every bite at La Carnita is a taste sensation.
• We’ve traveled to Mexico extensively and eaten at taco loving restaurants from Los Angeles to Miami.

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We also have a Guajillo and Chicken tortilla soup on our new brunch menu that has been very popular.” At El Rey, Chef Aguilar borrows memories from his childhood in Mexico when creating new dishes. Aguilar adds, “Mexican food is also very diverse and can please a wide range of diets. There’s also a little Mexican restaurant in Kensington called El Trompo that I love.

Milagra Cantina

Located in the former Butter Chicken Factory space, Luis H Restaurant is a friendly neighbourhood restaurant serving elevated tacos and regional dishes from Oaxaca. And while there is a time and place for Tex Mex, we were delighted to find a clutch of Mexican restaurants in Toronto serving a slew of authentic dishes. Toronto’s best Mexican restaurants are a must-visit, offering a vibrant, mouth-watering array of flavorful dishes from ceviche, to fish tacos, to quesadillas.

Black and white photos of the restaurant owners family in Mexico adorn the minimalist walls. The dining room enjoys a bright interior thanks to the windows that peak over Parliament Street. Skip inside Taqueria Gus and you’ll find casual stool seating at the front, open kitchen overlooking the checkout counter and pretty backyard patio.

El Nahual

I always like to keep some version of this dish on the menu as it’s a classic and very well received. Our food and drinks are meant to be a cohesive and complementary experience,” says Aguilar. It can be vegan or vegetarian; you can have a whole fish-based menu or you can experience the meat-heavy side of Mexican cooking.

Za’atar-cured beef tartare evokes kibbeh nayeh with bulgur and olive oil; moutabal foul arrives with house-baked, sesame-crusted Jerusalem bagels; and tamarind-braised Ontario beef brightens with pomegranate. downtown toronto mexican restaurants Rooms are among the city’s largest, framed by floor-to-ceiling windows and anchored by spa-like granite bathrooms with rain showers and deep soaking tubs. Toronto’s flagship luxury address soars from Yorkville in a tower of blue glass, styled to feel residential and resolutely Canadian.

Ready your taste buds for a friendly gastronomic experience as you explore the hidden gems of Mexican cuisine right here in Toronto. So, buckle up your seatbelts, bring your appetite, and join us as we take your taste buds on an unforgettable fiesta!

“Since El Rey is a true Cantina-style restaurant, I work very closely with Owen Walker and Nick Halligan to create dishes that will compliment our drinks. There are cooks in this city that are making authentic Mexican food that aren’t from Mexico. Aguilar continued, “Bigger brands are now taking on the challenge of creating authentic regional Mexican cuisine that goes beyond tacos and burritos. The best cocktail bars is where you can get away from the hustle and bustle of the city and relax…